Top TV Shows - Gaggan Anand
Gaggan Anand's most popular TV shows ranked by Television Stats engagement score. Showing 2 television series sorted by current online popularity.
  • Top Chef Poster
    #350
    Top Chef
    as Himself - Guest Judge • 1 episode
    #350 in TVScore: 1.8
    Top Chef is a popular reality cooking competition television show. The series follows a group of professional chefs as they compete against each other in various culinary challenges. Each week, the chefs are given a specific theme or ingredient that they must turn into a delicious and innovative dish. They are judged by a panel of esteemed culinary experts who critique their technique, creativity, and flavors. The show not only showcases the talents of the chefs, but also offers viewers a glimpse into the high-pressure world of professional cooking.
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  • Chef's Table Poster
    #1,532
    Chef's Table
    as Himself • 1 episode
    #1,532 in TVScore: 0.2
    Chef's Table is a documentary series that takes viewers inside the lives and kitchens of some of the world's most renowned and innovative chefs. Each episode focuses on a different chef, offering an intimate and immersive look at their personal journeys, culinary philosophies, and unique creations. From Michelin-starred restaurants to unconventional food destinations, this visually stunning series explores the artistry, passion, and dedication that fuel the world of gastronomy.
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Top Movies - Gaggan Anand
Gaggan Anand's most popular movies ranked by Television Stats engagement score. Showing 0 movies sorted by current online popularity.
    Gaggan Anand Biography
    Gaggan Anand is an Indian chef and the owner and executive chef of the progressive Indian restaurant Gaggan in Bangkok, Thailand. Born in Kolkata, India, Anand initially pursued a career in music, performing as a drummer in local rock bands. After attending catering college in Trivandrum, he worked as a trainee with the Taj Group before venturing into catering in Kolkata. Anand later moved to Bangkok and began working at Red, a restaurant specializing in contemporary Indian cuisine. He made history as the first chef of Indian descent to intern with Ferran Adrià's research team. Today, he is renowned for his innovative and boundary-pushing approach to Indian cuisine at Gaggan, which has received numerous accolades and recognition worldwide.