Top TV Shows - Sean Brock
Sean Brock's most popular TV shows ranked by Television Stats engagement score. Showing 2 television series sorted by current online popularity.
  • Chef's Table Poster
    #1,573
    Chef's Table
    as Himself • 1 episode
    #1,573 in TVScore: 0.2
    Chef's Table is a documentary series that takes viewers inside the lives and kitchens of some of the world's most renowned and innovative chefs. Each episode focuses on a different chef, offering an intimate and immersive look at their personal journeys, culinary philosophies, and unique creations. From Michelin-starred restaurants to unconventional food destinations, this visually stunning series explores the artistry, passion, and dedication that fuel the world of gastronomy.
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  • The Mind of a Chef Poster
    #2,215
    The Mind of a Chef
    as Self • 16 episodes
    #2,215 in TVScore: 0.1
    The Mind of a Chef is a documentary cooking show that explores the culinary world through the eyes and experiences of renowned chefs. Each episode takes viewers on a journey into the mind of a different chef, showcasing their unique cooking techniques, inspirations, and philosophies. From creating innovative dishes to exploring local food markets, the series offers an intimate and insightful look into the artistry and passion behind modern cuisine.
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Top Movies - Sean Brock
Sean Brock's most popular movies ranked by Television Stats engagement score. Showing 0 movies sorted by current online popularity.
    Sean Brock Biography
    Sean Brock is an American chef known for his specialization in Southern cuisine. Born and raised in Pound, Virginia, Brock's passion for cooking began at a young age. After graduating from culinary school in 2000, he went on to become the executive chef at Husk in Charleston, South Carolina, where he has been since its opening in 2010. Brock is also a partner at McCrady's Restaurant. His menus at Husk prioritize the use of authentic Southern ingredients, including those sourced from his own garden. Brock is dedicated to preserving Southern foodways and collaborates with experts in the field. He has expanded his influence with the opening of additional Husk locations and the establishment of Minero in Atlanta, Georgia.